Spoon Eastside

Appetizers

Chicken Satay (contains nuts)

8

Thai Chicken Wings with Sweet Chili Sauce

8

Tempura Calamari

9

Fried Spring Rolls

4

Cheese Rolls (contains crab/whitefish stick)

5

Tempura Veggies

6

Pot Stickers

7

Roti Bread w/ Mussamun Sauce (contains nuts)

7

Extra Roti Bread

2

Tofu Corn Cakes

5

Shrimp in a Blanket

9

Soups

Coconut w/ Chicken or Tofu

4

Coconut w/ Shrimp

6

Tom Yum w/ Chicken or Tofu

4

Tom Yum w/ Shrimp

6

Salads

House Salad with Citrus Vinaigrette (contains cashew nuts)

6

Nam Tok Beef Salad

9

Lemongrass Seafood Salad *

10

Lemongrass Shrimp Salad *

9

Larb Chicken Salad

8

Lemongrass Fish Salad with mixed greens

12

Salmon Salad

19

Lunch Specials

11.30am-4pm Mon-Friday

Add 1 complement: Veggies $2, Chicken $3, Ground Chicken $3, Tofu $3, Beef $4, Shrimp $6, Fish $6 (for curry & stir fry only) , Mixed Seafood $7, Squid $5, Extra Rice $1, Brown Rice $3.

• Noodles $7

  • Pad Thai (contains nuts)
  • Pad Z U - Stir fry wide rice noodle with black soy sauce
  • Pad Kee Mao ‘Drunken Noodle’ - Stir fry wide rice noodle with thai basil*
  • Substitute with glass noodle (add $2)

  • Curry Dishes $8

    Served w/ a Side of Jasmine Rice

    Substitute with Brown rice (add $2)

    • Kang Dang - Red Curry*
    • Kang Keaw Wan - Green Curry**
    • Mussamun - Yellow Curry
    • Panang *

    • Fried Rice $7

      • Traditional Fried Rice
      • Pineapple Fried Rice (contains cashew nuts)
      • Basil Fried Rice *

      • Stir Fry $8

        Substitute with Brown rice (add $2)

      • Pad Kraprao - Basil*

        Probably the biggest staple in Thailand, this dish keeps it simple with a basil and bell peppers sauce, onions, and thai basil

      • Samros - Three Flavored Chili Sauce*

        Blending sweet, sour, and spicy, this stir fry dish combines mushrooms, zucchini, onions, carrots, and mild peppers

      • Pad King - Ginger Stir Fry

        Light Mushrooms, green and white onions, carrots, all stir fried in ginger sauce

      • Pad Med Ma Muang - Cashew Nut

        Red/Green bell peppers, onions, green onion, and roasted cashew nuts and a hint of roasted mild chili
      
      

      SEAFOOD

      • Golden Fish $17

        Cooked to perfection our sushi grade fish is topped with a light ginger sauce and delicate aromas. This entree will melt in your mouth and stands as our house favorite

      • Spicy Mixed Seafood* $16

        Combining scallops, shrimp, and squid and topped with a perfect basil and red bell pepper sauce

      
      

      VEGETARIAN

      All our main entrées can be paired with vegetables or tofu

      Note, If you have restrictions to what ingredients, sauces, or utensils can be used to prepare the food, please alert the you server when ordering

Classic Thai Entreés $11

Served with a Side of Jasmine Rice

Substitute Brown Rice (add $2)

Add 1 complement: Veggies $2, Chicken $3, Ground Chicken $3, Tofu $3, Beef $4, Shrimp $6, Fish $6, Mix Seafood $7

• Kang Dang - Red Curry *

  A complex spicy red curry dish mixed with a variety of fresh vegetables including egg plant, bamboo shoots and zucchini and accented with a hint of Thai basil

• Kang Keaw Wan - Green Curry **

  Made from young chili peppers, this Green Curry dish is not shy on spice! Complete with bamboo shoots, mixed vegetables and complemented with a coconut milk base to cool things off

• Panang *

  A Thai classic prepared with a balance of rich aromatic flavors accented with Kaffir Lime leaves

• Massamun Curry

  (Contains Cashew Nuts)

  Highlighting the quintessential tamarind spice, this asian styled curry dish boasts big flavor and is the perfect comfort food mixing potatoes, carrots, green beans, onions, and cashew nuts

• Pad Kraprao - Basil Stir Fry *

  Probably the biggest staple in Thailand, this dish keeps it simple with a basil and bell peppers sauce, onions, and thai basil

• Samros - Three Flavored Stir Fry*

  Blending sweet, sour, and spicy, this stir fry dish combines mushrooms, zucchini, onions, carrots, and mild peppers

• Pad King - Ginger Stir Fry

  Light mushrooms, green onions and ginger stir fried

• Pad Med MaMuang - Cashew Nut Stir Fry

  Red/ Green bell peppers, onions, green onion, and roasted cashew nuts and a hint of roasted mild chili

• Noodles $10

  • Pad Thai (contains peanuts)
  • Pad Z U - Wide rice noodle with black soy sauce
  • Pad Kee Mao ‘Drunken Noodle’ - Wide rice noodle with thai basil*
  • Substitute Glass Noodle (add $2)

  • Fried Rice $10

    • Traditional Fried Rice
    • Pineapple Fried Rice (contains cashew nuts)
    • Basil Fried Rice *

    SPECIALTIES

    • Golden Fish $17

      Cook to perfection our market white fish is topped with a light ginger sauce and delicate aromas. This entrée will melt in your mouth and stands as our house favorite

    • Salmon Panang $21

      Seared sushi grade Salmon steak with Panang curry sauce

    • Roasted Duck * $26

      Half duck served with spicy red curry sauce mixed with a variety of vegetables, tomatoes and exotic longan fruit

    • Crab Meat Fried Rice $16

      Popular Traditional fried rice served with lump crab meat and slices of cucumber

    • Khao Soi $16

      Northern Thai style rice noodle in chicken curry broth served with red onion, bean sprout, geen onion, crispy egg noodle, sour mustard and fried pepper

    VEGETARIAN

    All our main entrées can be paired with vegetables or tofu

    Note, If you have restrictions to what ingredients, sauces, or utensils can be used to prepare the food, please alert the you server when ordering

This is where Chef Aim dabbles and brings unique ideas and Thai culinary inspiration to life. She also takes advantage of the best seasonal ingredients in the market, from giant Nigerian prawns to New Zealand rack of lamb. Note, many of our specials are seasonal and limited quantity so please come open to explore the latest creation.

Chef Aim's Seasonal Specials (please call us for the current special)

All of Spoon’s core menu items can be ordered for takeout. While our food is best served dine-in as it comes right out from the kitchen, we’re happy to give you an on the go option.

Our online menu can be viewed from the links above - Great for for posting on the fridge or breakroom.

Sometimes you gotta get your Spoon at home so we have teamed up with Zifty to get Spoon goodness delivered to you. Check out their link below, after entering your Zip, look for Eats, and then restaurant menus and you’ll see us.

Neighborhood delivery: www.Zifty.com

Uber Eats: click >>

ChowNow: click >>